Joe MacLeod

Tiny candy bars are bad!

HELLO, THIS IS the Mr. Wrong column. You probably didn’t ask for it, or order it or whatever, so it’s not your fault. The Mr. Wrong column is a General Interest Column about things that are of interest to the Mr. Wrong column, and it is part of what you get for signing up as […]

I am all about pretty much anything made with cauliflower

Goofballs are driving out to some national park to see a piece of metal

I BOUGHT A bag of these CAULIFLOWER STALKS at the price club because I always want to enjoy new crunchies, and if it’s healthy somehow, that’s great. I’m willing to roll the dice, like on those boring taro chips I bought once, bleagh. This MADE WITH REAL CAULIFLOWER snack is cheese flavored, and when I popped open the […]

If you jump in and out of the market at the right times, that’s where you make some real dough.

BACK IN LATE November and early December of 2019 (the Before Times), I came down with what I thought was a bad cold. I had a maddeningly parched and scratchy throat that kept me awake in bed, plus an intermittently uncontrollable dry, hacky, non-productive cough along with an odd heaviness in my lungs.

I have learned fresh eggs do not do well for this project if you boil them perfectly, like Martha Stewart, where you put the eggs in water, get it to just boiling, and then turn off the heat, cover, and wait 13 minutes. Martha Stewart never makes anything the easy way, even a boiled egg. You could look it up, but don’t bother.